da wp_11243918 | Apr 9, 2021 | Ricette
300 gr di Ceci 300 gr di Castagne 100 gr di Orzo 150 gr di Funghi Porcini 2 spicchi di Aglio 1 Porro Olio Evo q.b. Rosmarino q.b. Sale q.b. Pepe Nero q.b. Per preparare questa ricetta come prima cosa dovete mettere a bagno i ceci il giorno prima. Il giorno seguente,...Cookie | Durata | Descrizione |
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